Chocolate chip and oatmeal cookies

These chocolate chip and oatmeal cookies, will become your go to forever cookies! I promise!

I added old fashioned oats and walnuts to the recipe. They provide great texture and flavor. Plus they are baked at a slightly higher temperature of 375 F. So they turn out slightly crispy on the outside but still soft on the inside. Welcome to cookie heaven!

Total Time:

Prep time

• 20 mins

Baking time

• 10 mins

Total time

• 30 mins

Equipment:

• small Ice cream scoop (optional ) I used one slightly smaller than the standard size

• Baking trays

• Stand or hand held mixer

Ingredients:

• 4oz / 113 g unsalted butter slightly softened

• 1/2 cup sugar

• 1/4 cup dark brown sugar

• 2tsps vanilla extract

• 1 egg

• 1 cup all purpose flour

• 1/2 cup old fashioned oats

• 1tsp baking powder

• 3/4 tsp salt

• 1/2 cup semi sweet chocolate chips

• 1/2 cup chopped walnuts

Method

• Preheat oven to 375 F

• Line a baking sheet with parchment paper

• Measure the dry ingredients, oats, flour, baking powder and salt into a bowl and set aside

• Mix the butter and sugars in a mixer fitted with a paddle attachment

• add the vanilla and egg and mix

• add the dry ingredients and mix

• lastly add the chocolate chips and walnuts and combine

• scoop the dough out with an ice scream scoop onto the baking tray

• bake for 5 mins turn the tray around and bake for another 5 mins, until golden brown

Enjoy!